CELEBRATIOn STORIES

Hello Lopez

Mouth-watering, melt-in-your-mouth wagyu steaks makes you want to cry for joy with every bite.Stone grill makes it an awesome experience too! Ribeye and tenderloin grade 10 is to die for! Staff are also very friendly and accommodating. You get the best cheesecake on your birthday too!!! 😊😊😊

Adam turner

The waiting staff were incredibly attentive, friendly, and helpful. We were served by Sir Darryl and Ma'am Arlene and it's been a long time since we've had service as good as theirs. We had our one year old with us which can make dining a challenge sometimes but they helped in whatever way they could to make our collective dining experience perfect.

Jacob coffin

Steak is amazing. You can cook your desired doneness on every slice and eat hot steak on every bite from start 'til end from the stone grill. You can ask for a stone grill replacement if needed. Service crew are very attentive. Highly Recommended!!!

Jm m

My wife had the grade 8 rib eye, I had the Chilean Sea Bass and we shared a Pomodoro. The meal was perfect, I dont eat meat so I appreciate it when steak houses serve good seafood 👌We ended the meal with their Vanilla ice cream with wild berries. Over all it was an experience expected of a resto like House of Wagyu, the waiters were friendly, knowledgeable and helpful. Will definitely be going back 👌

justjown

The food was great and the service was equally impressive. The bread arrived fresh and warm which is a great start to the meal. For the appetizer, I ordered the raviolo. I initially thought the truffle flavor might be overpowering, but I was pleasantly surprised. The truffle was perfectly balanced and the ravioli was cooked well. For the main course, we ordered the Grade 8 ribeye. It had beautiful marbling and just the right amount of fat, resulting in a melt-in-your-mouth experience. It paired wonderfully with a glass of Cabernet Sauvignon. To finish, the burnt caramel pavlova was a perfect ending. An easy 5/5.

The staff were warm, attentive and genuinely friendly, which made our experience even more enjoyable.

godlygilbert

Everything we ate here was absolutely delicious!

The ribeye stood out from the usual steak places because they use a stone grill, giving you the experience of cooking your steak exactly the way you like it. It gives off a rich, mouthwatering aroma that truly stimulates the appetite. They take pride in the umami flavor and tenderness of their steak - and we can definitely attest to that!

Other standouts:

• Freshly baked bread - served warm, and you won't even have to ask for more because the staff proactively offers it.

• Grilled shrimps - fresh and served with the perfect sauce.

• Wagyu rice - packed with flavor!

• Flourless chocolate cake - 5 stars. Moist, rich, and deeply satisfying.

The staff were friendly, attentive, and surprisingly great singers!