The Wagyu Feast includes a complete set for 6-8 guests:

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To start

Liver Pâté (2)

Pan con Tomato (2)

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Soup

Soup of the Day for the table (6–8)

 

Pasta (2 of your choice)

Alfredo or Pomodoro

 

 

Centerpiece Wagyu

Wagyu Tomahawk Grade 10 – 1,400 g

Wagyu Topside Grade 10 – 800 g

Comes with vegetable & potato sides

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Dessert

Burnt Caramel Pavlova with Vanilla Ice Cream (6)

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Availability: Mon–Thu, Dec 1–30, 2025 (excl. Dec 24, 25 & 31)

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Please note that the Wagyu Feast, requires a ₱3,000 consumable reservation fee to confirm the booking. 

 

In case of no-show, the fee is forfeited. For changes, you may rebook at least 8 hours before your set reservation date and time to avoid forfeiture (subject to table availability). This allows us to hold the table exclusively for your group and prepare the Feast fresh for your arrival.